Timagula zotsukira madzi ndi lonjezo limodzi lalikulu: zidzapangitsa kuti zinthu zikhale zokoma bwino. Zogulitsazo zikupereka chithunzi choyera komanso choyera—sipadzakhalanso chlorine, palibe utoto wachitsulo, koma madzi okha. Tikuganiza kuti khofi wathu wam'mawa ukutuluka ndi zokometsera zatsopano, tiyi wathu wa zitsamba ukukoma kwambiri, galasi lathu la madzi likukhala losangalatsa.

Nanga n’chifukwa chiyani khofi wanu tsopano umakhala wokoma pang’ono? N’chifukwa chiyani tiyi wanu wobiriwira wokwera mtengo ulibe mphamvu zake? N’chifukwa chiyani supu yanu ikuwoneka ngati yazilala?

Choyambitsa vutoli sichingakhale nyemba zanu, masamba anu, kapena msuzi wanu. Choyambitsa vutoli chingakhale makina omwe mudagula kuti muwakonze. Mwagwera mu imodzi mwa misampha yodziwika bwino pakuyeretsa madzi kunyumba: kufunafuna ukhondo popanda kugwiritsa ntchito mankhwala.

Alchemy Yosamvetsetseka ya Kukoma

Kukoma kwa kapu yanu si kuchita wekha. Ndi njira yovuta yochotsera madzi otentha ndi zinthu zouma. Madzi ndiye chinthu chofunikira kwambiri.chosungunulira, osati chonyamulira chokha. Kuchuluka kwa mchere wake—“umunthu” wake—ndikofunikira kwambiri pa njirayi.

• Magnesium ndi chotsitsa champhamvu, chabwino kwambiri chokoka mawu akuya komanso olimba mtima kuchokera ku khofi.
• Calcium imathandiza kuti thupi likhale lozungulira komanso lodzaza.
• Kuchuluka pang'ono kwa bicarbonate alkalinity kumatha kulinganiza acidity yachilengedwe, ndikusalaza m'mbali zakuthwa.

Dongosolo lachikhalidwe la Reverse Osmosis (RO) limachotsa pafupifupi 99% ya mcherewu. Chomwe mwatsala nacho si madzi “oyera” m'njira yophikira; ndichopanda kanthuMadzi. Ndi chosungunulira champhamvu kwambiri chopanda chotchingira, nthawi zambiri chimakhala ndi asidi pang'ono. Chimatha kutulutsa zinthu zina zowawa mopitirira muyeso koma chikulephera kutulutsa kukoma koyenera komanso zovuta zake. Zotsatira zake zimakhala kapu yomwe imatha kukhala ndi kukoma kopanda kanthu, kowala, kapena kofanana ndi chinthu china chilichonse.

Simunapange khofi woipa. Munapatsa khofi wanu wabwino madzi oipa.

Ma Profiles Atatu a Madzi: Ndi Ati Amene Ali M'khitchini Mwanu?

1. Canvas Yopanda Kanthu (Standard RO): Kuchuluka kwa mchere kochepa kwambiri (< 50 ppm TDS). Ingapangitse kukoma kwa khofi kukhala kosalala, tiyi kukhala wofooka, komanso imatha kukhala "yowawa" pang'ono yokha. Yabwino kwambiri pa chitetezo, yosayenera kuphika.
2. Burashi Yolinganizidwa (Yabwino Kwambiri): Ili ndi mchere wokwanira (pafupifupi 150-300 ppm TDS), yokhala ndi mchere wokwanira. Apa ndiye malo abwino kwambiri—madzi okhala ndi kukoma kokwanira popanda kuwasokoneza. Umu ndi momwe masitolo ogulitsa khofi apamwamba amafunira ndi makina awo osefera.
3. Utoto Wopambana (Madzi Olimba a Pampopi): Wokhala ndi calcium ndi magnesium wambiri (>300 ppm TDS). Zingayambitse kukula kwambiri, kukoma kokoma kwambiri, ndikusiya fungo lokoma pakamwa.

Ngati mumakonda kwambiri khofi, tiyi, zakumwa zoziziritsa kukhosi za whiskey, kapena kuphika buledi (inde, madzi nawonso ndi ofunika)—chotsukira chanu chachizolowezi chingakhale chopinga chachikulu.

Momwe Mungabwezeretsere Kukoma: Njira Zitatu Zopezera Madzi Abwino

Cholinga si kubwerera ku madzi osasefedwa.zosefedwa mwanzeruMadzi. Muyenera kuchotsa zoipa (chlorine, zodetsa) pamene mukusunga kapena kuwonjezera zabwino (mchere wopindulitsa).

1. Kukweza: Zosefera Zobwezeretsanso Maminerali
   Iyi ndi njira yabwino kwambiri yothetsera vutoli. Mutha kuwonjezera alkaline kapena remineralization post-filter ku RO system yanu yomwe ilipo. Madzi oyera akamatuluka mu nembanemba, amadutsa mu cartridge yokhala ndi calcium, magnesium, ndi mchere wina, ndikumanganso mawonekedwe abwino. Zili ngati kuwonjezera "mchere womaliza" m'madzi anu.
2. Njira Yina: Kusefa Kosankha
   Ganizirani machitidwe omwe sadalira RO. Fyuluta ya carbon block yoyendetsedwa bwino kwambiri (nthawi zambiri yokhala ndi sediment pre-filter) imatha kuchotsa chlorine, mankhwala ophera tizilombo, ndi kukoma koipa pamene ikusiya mchere wachilengedwe uli mkati. Kwa madera omwe nthawi zambiri amakhala ndi madzi abwino a m'matauni koma osakoma bwino, iyi ikhoza kukhala njira yosungira kukoma.
3. Chida Cholondola: Madontho a Mineral Opangidwa Mwamakonda
   Kwa anthu okonda kwambiri zakumwa, zinthu monga Third Wave Water kapena mineral concentrates zimakupatsani mwayi wokhala ndi madzi oundana. Mumayamba ndi madzi opanda TDS (ochokera ku RO system yanu kapena osungunuka) ndikuwonjezera ma mineral packets enieni kuti mupange madzi okonzedwa kuti agwiritsidwe ntchito pa espresso, kuthira, kapena tiyi. Ndiwo ulamuliro wapamwamba kwambiri.

Mfundo yofunika: Chotsukira madzi chanu sichiyenera kukhala choletsa kukoma. Ntchito yake ndi kukhala choletsa kukoma. Ngati zakumwa zomwe mwapeza mosamala komanso zokonzedwa bwino sizikuyenda bwino, musayambe mwadzudzula luso lanu. Yang'anani madzi anu.

Yakwana nthawi yoti mupitirire kupitirira madzi “oyera” poyerekeza ndi “odetsedwa” ndikuyamba kuganizira za madzi “othandizira” poyerekeza ndi “oopsa”. Mkamwa mwanu—ndi mwambo wanu wa m’mawa—zidzakuyamikirani.