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Kupeza madzi abwino akumwa n'kofunika, koma si mabanja onse omwe angapereke madzi abwino kuchokera ku pompo. Maboma ambiri amachita zonse zomwe angathe kuti atsimikizire kuti pali madzi oyenera kugwiritsidwa ntchito ndi anthu. Komabe, mapaipi amadzi owonongeka, mapaipi akale, kapena mankhwala achilengedwe omwe amalowa m'madzi apansi panthaka amatha kuwonjezera zitsulo zolemera ndi poizoni m'madzi apampopi. Kudalira madzi oyera m'mabotolo n'kokwera mtengo, kotero njira yotsika mtengo komanso yosavuta ingakhale kukonzekeretsa khitchini yanu ndi chotsukira madzi.
Mafakitale ena operekera madzi amagwiritsa ntchito madzi oyera ochokera ku malo operekera madzi. Madzi awa amagulidwa padera, m'chidebe cha thanki, chomwe nthawi zambiri chimatha kudzazidwanso, kapena amapezeka m'masitolo ambiri ogulitsira zakudya. Ena amatenga madzi mwachindunji kuchokera pampopi ndikusefa kuti achotse zinyalala.
Masupe abwino kwambiri amadzi adzakwaniritsa zosowa za munthu payekha, zomwe amakonda pakuyeretsa madzi ndi kalembedwe kake, ndikuthetsa mavuto enieni a madzi enieni. Kenako, phunzirani zomwe muyenera kuyang'ana mukamagula chotsukira madzi pa countertop, ndikupeza chifukwa chake zotsatirazi ndi njira zodalirika zoperekera madzi oyera komanso athanzi.
Chotsukira madzi pa countertop chingalowe m'malo mwa kufunikira kogula madzi a m'botolo kapena kusunga fyuluta ya madzi mufiriji. Choyamba chomwe muyenera kuganizira mukagula ndi gwero la madzi: Kodi amachokera ku pompo ndipo amadutsa mu zosefera zingapo, kapena muyenera kugula madzi oyera mu chitini? Mtengo wa chotsukira madzi umasiyana malinga ndi ukadaulo, mtundu wa zosefera, komanso kuchuluka kwa kuyeretsa komwe wogwiritsa ntchito amafunikira.
Zipangizo zotulutsira madzi pa countertop zimagwiritsa ntchito mitundu yosiyanasiyana malinga ndi kukula ndi kuchuluka kwa madzi omwe ali nawo. Chipangizo chaching'ono, chotalika masentimita osachepera 10 komanso chotalika masentimita ochepa okha, chimatha kusunga madzi pafupifupi lita imodzi, zomwe ndi zochepa kuposa thanki yamadzi wamba.
Ma model omwe amatenga malo ambiri pa kauntala kapena patebulo amatha kusunga madzi akumwa okwana magaloni 25 kapena kuposerapo, koma ogula ambiri amakhutira ndi ma model omwe amatha kusunga magaloni 5. Chipangizo chomwe chimayikidwa pansi pa sinki sichitenga malo konse pa kauntala.
Pali mapangidwe awiri oyambira a zotulutsira madzi. Mu chitsanzo cha mphamvu yokoka ya madzi, malo a dziwe amakhala okwera kuposa malo otulutsira madzi, ndipo pamene malo otulutsira madzi atsegulidwa, madzi amatuluka. Mtundu uwu nthawi zambiri umapezeka pa kauntala, koma ogwiritsa ntchito ena amauyika pamalo ena.
Chotulutsira madzi pamwamba pa sinki, chomwe mwina chimatchedwa "chotulutsira madzi pamwamba pa sinki", chili ndi malo osungira madzi pansi pa sinki. Chimatulutsa madzi kuchokera pa mpope womwe uli pamwamba pa sinki (mofanana ndi komwe kuli chotsukira madzi chokokera madzi).
Sinki ya mtundu wa sinki siimakhala pa kauntala, zomwe zingakope anthu omwe amakonda malo oyera. Ma kasupe amadzi awa nthawi zambiri amagwiritsa ntchito njira zosiyanasiyana zosefera kuti ayeretse madzi apampopi.
Zipangizo zoyeretsera madzi zomwe zimasefa madzi nthawi zambiri zimagwiritsa ntchito njira imodzi kapena zingapo zotsatirazi zoyeretsera:
Posachedwapa, makina opatsira madzi ankangopereka kutentha kwa chipinda H2O. Ngakhale kuti zipangizozi zilipobe, mitundu yamakono imatha kuziziritsa ndi kutentha madzi. Ingodinani batani kuti mupereke madzi otsitsimula, ozizira kapena otentha, popanda kufunikira kuyika madzi akumwa mufiriji kapena kuwatenthetsa mu chitofu kapena mu microwave.
Chotsukira madzi chomwe chimapereka madzi otentha chidzakhala ndi chotenthetsera chamkati kuti chifikitse kutentha kwa madzi kufika pa madigiri 185 mpaka 203 Fahrenheit. Izi zikugwiranso ntchito popanga tiyi ndi supu yachangu. Pofuna kupewa kutentha mwangozi, chotsukira madzi chomwe chimatenthetsera madzi nthawi zambiri chimakhala ndi maloko otetezera ana.
Chotengera madzi ozizira chidzakhala ndi compressor yamkati, monga momwe zimakhalira mufiriji, zomwe zimachepetsa kutentha kwa madzi kufika pa kutentha kozizira kwa madigiri 50 Fahrenheit.
Chopatsira madzi okoka mphamvu yokoka chimangoyikidwa pa kauntala kapena pamwamba pake. Thanki yamadzi yapamwamba imadzazidwa ndi madzi kapena yokhala ndi ketulo yofanana ndi thanki yamadzi yomwe yayikidwa kale. Mitundu ina ya kauntala ili ndi zowonjezera zomwe zimalumikizidwa ku pompo ya sinki.
Mwachitsanzo, chitoliro cha madzi kuchokera ku chotulutsira madzi chikhoza kukulungidwa mpaka kumapeto kwa pompo kapena kulumikizidwa pansi pa pompo. Kuti mudzaze thanki la madzi la chotulutsira madzi, ingotembenuzani chotchingira madzi pang'ono kuti mutumize madzi a pompo ku chipangizocho. Kwa iwo omwe ali ndi chidziwitso chochepa cha mapaipi, mitundu iyi ndi yabwino kwambiri pakupanga.
Malo ambiri oyika matanki ang'onoang'ono amafunika kulumikiza chingwe cholowera madzi ndi chingwe choperekera madzi chomwe chilipo, chomwe nthawi zambiri chimafuna kuyika akatswiri. Kuti zipangizo zomwe zimafuna magetsi zigwire ntchito, zingakhale zofunikira kuyika chotulutsira magetsi pansi pa sinki - nthawi zonse iyi ndi ntchito ya katswiri wamagetsi.
Pa akasupe ambiri amadzi, kuphatikizapo ma countertop ndi masinki, kukonza sikofunikira kwambiri. Kunja kwa chipangizocho kumatha kupukutidwa ndi nsalu yoyera, ndipo thanki yamadzi imatha kuchotsedwa ndikutsukidwa ndi madzi otentha a sopo.
Mbali yaikulu yosamalira ndikusintha fyuluta yoyeretsera. Kutengera kuchuluka kwa zinthu zodetsa zomwe zachotsedwa komanso kuchuluka kwa madzi omwe amagwiritsidwa ntchito nthawi zonse, izi zitha kutanthauza kusintha fyulutayo miyezi iwiri iliyonse kapena kuposerapo.
Kuti zikhale chisankho choyamba, akasupe akumwa ayenera kukhala ndi madzi okwanira komanso osavuta kuwagwiritsa ntchito kuti akwaniritse zosowa za ogwiritsa ntchito. Ngati ndi chitsanzo choyeretsera madzi, chiyenera kuyeretsa madzi monga momwe zalengezedwa ndi malangizo osavuta kumva. Ma model omwe amagawa madzi otentha ayeneranso kukhala ndi makiyi achitetezo a ana. Akasupe akumwa otsatirawa ndi oyenera moyo wosiyanasiyana komanso zosowa za kumwa, ndipo onse amapereka madzi abwino.
Chotsukira madzi cha Brio countertop chimapereka madzi otentha, ozizira komanso otentha m'chipinda ngati mukufuna. Chili ndi malo osungira madzi otentha ndi ozizira achitsulo chosapanga dzimbiri ndipo chili ndi loko yotetezera ana kuti asatuluke nthunzi mwangozi. Chimabweranso ndi thireyi yochotsera madzi.
Brio iyi ilibe fyuluta yoyeretsera; idapangidwa kuti igwire botolo lamadzi la malita 5. Ndi mainchesi 20.5 kutalika, mainchesi 17.5 kutalika ndi mainchesi 15 m'lifupi. Kuyika botolo lamadzi la malita 5 pamwamba kudzawonjezera kutalika ndi mainchesi pafupifupi 19. Kukula kumeneku kumapangitsa kuti chotulutsiracho chikhale choyenera kuyikidwa pa kauntala kapena patebulo lolimba. Chipangizochi chalandira chizindikiro cha Energy Star, zomwe zikutanthauza kuti chimagwiritsa ntchito mphamvu zochepa poyerekeza ndi ena ogulitsa kutentha/kuzizira.
Gwiritsani ntchito chotsukira madzi chapamwamba cha Avalon chomwe chili pa countertop kuti musankhe madzi otentha kapena ozizira, ndipo kutentha kuwiri kungaperekedwe ngati pakufunika. Avalon sigwiritsa ntchito zosefera zoyeretsera kapena zotsukira ndipo cholinga chake ndi kugwiritsidwa ntchito ndi madzi oyera kapena osungunuka. Ndi kutalika kwa mainchesi 19, kuya kwa mainchesi 13, ndi mainchesi 12 m'lifupi. Mukawonjezera botolo lamadzi la malita 5, kutalika kwa mainchesi 19 pamwamba, limafunika kutalika kwa mainchesi pafupifupi 38.
Chotsukira madzi cholimba komanso chosavuta kugwiritsa ntchito chingaikidwe pa kauntala, pachilumba kapena patebulo lolimba pafupi ndi malo otulutsira magetsi kuti madzi akumwa aperekedwe mosavuta. Maloko achitetezo a ana angathandize kupewa ngozi za madzi otentha.
Madzi okoma komanso athanzi sayenera kugwera m'chikwama cha munthu aliyense. Chotsukira madzi cha Myvision chotsika mtengo chimayikidwa pamwamba pa mabotolo amadzi okwana galoni imodzi mpaka asanu kuti chitulutse madzi abwino kuchokera ku chotsukira madzi chomwe chili chosavuta kugwiritsa ntchito. Chotsukiracho chimayendetsedwa ndi batire yomangidwa mkati ndipo chikangochajidwa (kuphatikiza chochapira cha USB), chimagwiritsidwa ntchito kwa masiku 40 chisanafunike kuchajidwa.
Chubuchi chimapangidwa ndi silicone yosinthasintha yopanda BPA, ndipo chotulutsira madzi ndi chitsulo chosapanga dzimbiri. Ngakhale kuti chitsanzo cha Myvision ichi chilibe ntchito zotenthetsera, kuziziritsa kapena kusefa, pampu imatha kutenga madzi mosavuta komanso mosavuta kuchokera mu ketulo yayikulu popanda kufunikira chotulutsira chakudya champhamvu. Chipangizochi ndi chaching'ono komanso chonyamulika, kotero chingatengedwe mosavuta ku ma picnic, barbecue ndi malo ena omwe amafunikira madzi abwino.
Palibe chifukwa chogulira ketulo yayikulu kuti mugwiritse ntchito chotsukira madzi chodziyeretsera chokha cha Avalon. Chimatulutsa madzi kuchokera pamzere woperekera madzi pansi pa sinki ndikuchikonza kudzera mu zosefera ziwiri zosiyana: fyuluta ya sediment yokhala ndi zigawo zambiri ndi fyuluta ya carbon yogwira ntchito kuti ichotse dothi, chlorine, lead, dzimbiri ndi mabakiteriya. Kuphatikiza kwa fyuluta iyi kungapereke madzi omveka bwino komanso okoma ngati pakufunika. Kuphatikiza apo, chipangizochi chili ndi ntchito yabwino yodziyeretsera, yomwe imatha kulowetsa madzi a ozone mu thanki yamadzi kuti itsuke bwino.
Chotulutsiracho chili ndi kutalika kwa mainchesi 19, m'lifupi mwake mainchesi 15, ndi kuya kwake mainchesi 12, zomwe zimapangitsa kuti chikhale chabwino kwambiri kuyikidwa pamwamba pa kauntala, ngakhale patakhala kabati pamwamba pake. Chimafunika kulumikizidwa ku soketi yamagetsi, kugawa madzi otentha ndi ozizira, komanso kukhala ndi loko yotetezera ana pa nozzle ya madzi otentha kuti apewe ngozi.
Chogawa madzi cha APEX chozungulira ndi chabwino kwambiri pa malo okhala ndi malo ochepa chifukwa ndi mainchesi 10 okha kutalika ndi mainchesi 4.5 m'mimba mwake. Chogawa madzi cha APEX chimakoka madzi a m'mpopi ngati pakufunika kutero, kotero madzi akumwa abwino amapezeka nthawi zonse.
Imabwera ndi fyuluta ya magawo asanu (fyuluta ya magawo asanu mu imodzi). Fyuluta yoyamba imachotsa mabakiteriya ndi zitsulo zolemera, yachiwiri imachotsa zinyalala, ndipo yachitatu imachotsa mankhwala ambiri achilengedwe ndi fungo loipa. Fyuluta yachinayi imatha kuchotsa tinthu tating'onoting'ono ta zinyalala.
Fyuluta yomaliza imawonjezera mchere wothandiza wa alkaline m'madzi omwe tsopano akuyeretsedwa. Mchere wa alkaline, kuphatikizapo potaziyamu, magnesium, ndi calcium, ukhoza kuchepetsa acidity, kuwonjezera pH, ndikuwongolera kukoma. Imakhala ndi zowonjezera zonse zofunika kulumikiza chitoliro cholowetsa mpweya ku pompopu, ndipo nthawi zambiri, mapaipi safunika, zomwe zimapangitsa kuti chotulutsira madzi cha APEX chikhale chisankho chosavuta kudzipangira.
Pogwiritsa ntchito chotulutsira madzi cha KUPPET, ogwiritsa ntchito amatha kuwonjezera botolo la madzi la malita atatu kapena malita asanu pamwamba, lomwe lingapereke madzi okwanira mabanja akuluakulu kapena maofesi otanganidwa. Chotulutsira madzi ichi chapangidwa ndi chidebe choteteza fumbi kuti madziwo azikhala aukhondo. Malo otulutsira madzi otentha ali ndi loko yoteteza ana kuti asapse.
Pansi pa chipangizochi pali thireyi yothira madzi kuti igwire madzi otayikira, ndipo kukula kwake kochepa (kutalika mainchesi 14.1, m'lifupi mainchesi 10.6, ndi kuya mainchesi 10.2) kumapangitsa kuti chikhale chabwino kwambiri kuyikidwa pa kauntala kapena patebulo lolimba. Kuyika botolo la madzi la malita 5 kudzawonjezera kutalika kwake ndi mainchesi pafupifupi 19.
Kuwonjezeredwa kwa fluoride m'madzi a m'matauni kwakhala kotsutsana. Madera ena amathandizira kugwiritsa ntchito mankhwala awa kuti achepetse kuwola kwa mano, pomwe ena amakhulupirira kuti ndi owopsa pa thanzi lonse. Anthu omwe akufuna kuchotsa fluoride m'madzi angafune kuyang'ana chitsanzo ichi cha AquaTru.
Sikuti imangochotsa fluoride ndi zinthu zina zoipitsa m'madzi apampopi, komanso madzi obwezeretsa osmosis amaonedwanso kuti ndi amodzi mwa madzi oyera komanso okoma kwambiri osefedwa. Mosiyana ndi mayunitsi ambiri a RO omwe amagwiritsidwa ntchito poyika pansi pa sinki, AquaTru imayikidwa pa kauntala.
Madziwo amadutsa m'magawo anayi osefera kuti achotse zinthu zodetsa monga sediment, chlorine, lead, arsenic, ndi mankhwala ophera tizilombo. Chipangizochi chidzayikidwa pansi pa kabati lapamwamba, kutalika kwake ndi mainchesi 14, m'lifupi mwake ndi mainchesi 14, komanso kuya kwake ndi mainchesi 12.
Imafunika malo otulutsira magetsi kuti igwire ntchito yobwezeretsa mpweya, koma imangotulutsa madzi otentha m'chipinda. Njira yosavuta yodzazira chipangizochi cha AquaTru ndikuchiyika kuti chopopera madzi chokokera cha sinki chifike pamwamba pa thanki.
Kuti mupeze madzi abwino akumwa okhala ndi pH yokwera, chonde ganizirani kugwiritsa ntchito chipangizochi cha APEX. Chimasefa zinyalala kuchokera m'madzi apampopi, kenako chimawonjezera mchere wothandiza wa alkaline kuti chiwonjezere pH yake. Ngakhale kuti palibe mgwirizano pakati pa madokotala, anthu ena amakhulupirira kuti kumwa madzi okhala ndi pH yocheperako ndi kwabwino ndipo kumachepetsa acidity m'mimba.
Chotulutsira madzi cha APEX chimalumikizidwa mwachindunji ndi pompo kapena pompo ndipo chili ndi makatiriji awiri oyeretsera madzi kuti achotse chlorine, radon, zitsulo zolemera ndi zinthu zina zodetsa. Chipangizochi chili ndi kutalika kwa mainchesi 15.1, mainchesi 12.3 m'lifupi, ndi mainchesi 6.6 kuya, zomwe zimapangitsa kuti chikhale choyenera kuyikidwa pafupi ndi masinki ambiri.
Kuti mupange madzi oyera osungunuka mwachindunji pa kauntala, yang'anani chotsukira madzi cha DC House cha galoni imodzi. Njira yotsukira madzi imachotsa zitsulo zolemera zoopsa monga mercury ndi lead mwa kuwiritsa madzi ndikusonkhanitsa nthunzi yozungulira. Chotsukira madzi cha DC chimatha kukonza madzi okwana lita imodzi pa ola limodzi ndi malita pafupifupi 6 a madzi patsiku, zomwe nthawi zambiri zimakhala zokwanira kumwa, kuphika, kapena kugwiritsa ntchito ngati chonyowetsa chinyezi.
Thanki yamadzi yamkati imapangidwa ndi chitsulo chosapanga dzimbiri 100%, ndipo zida za makina zimapangidwa ndi zinthu zapamwamba kwambiri. Chipangizochi chimakhala ndi ntchito yozimitsa yokha, yomwe imatha kuzimitsidwa pamene thankiyo yatha. Pambuyo poti njira yoyeretsera madzi yatha, madzi omwe ali mu chogawacho amakhala ofunda koma osatentha. Ngati pakufunika, amatha kusungidwa mufiriji mu thanki yamadzi mufiriji, kugwiritsidwa ntchito mu makina a khofi, kapena kutenthedwa mu microwave.
Palibe chifukwa chotenthetsera madzi mu chitofu kapena mu microwave. Ndi Ready Hot Instant Hot Water Dispenser, ogwiritsa ntchito amatha kutulutsa madzi otentha (200 digiri Fahrenheit) kuchokera pampopi pamwamba pa sinki. Chipangizochi chimalumikizidwa ku chingwe cha madzi pansi pa sinki. Ngakhale kuti sichili ndi fyuluta, chikhoza kulumikizidwa ku makina oyeretsera madzi pansi pa sinki ngati pakufunika kutero.
Thanki yomwe ili pansi pa sinki ndi yayitali mainchesi 12, kuya mainchesi 11, ndi mainchesi 8 m'lifupi. Sinki yolumikizidwa imatha kugawa madzi otentha ndi ozizira (koma osati madzi ozizira); mbali yozizira imalumikizidwa mwachindunji ndi chingwe choperekera madzi. Pampu yokha ili ndi utoto wokongola wa nickel komanso pompo yokhotakhota yomwe imatha kusunga magalasi ndi magalasi ataliatali.
Kusunga madzi okwanira n'kofunika kwambiri kuti munthu akhale ndi thanzi labwino. Ngati madzi a m'popi ali ndi zinthu zosafunika, kuwonjezera chotsukira madzi pa countertop kuti chisefe madziwo kapena kusunga botolo lalikulu la madzi oyera ndi njira yothandiza pa thanzi la banja. Kuti mudziwe zambiri zokhudza zotsukira madzi, chonde onani mayankho a mafunso omwe amafunsidwa kawirikawiri.
Choziziritsira madzi chimapangidwa mwapadera kuti chiziziritse madzi akumwa. Chili ndi compressor yamkati, mofanana ndi compressor yomwe imagwiritsidwa ntchito kusunga chakudya chozizira mufiriji. Choziziritsira madzi chingapereke madzi otentha kapena ozizira ndi/kapena madzi otentha okha.
Zina zimakhala ndi fyuluta, kutengera mtundu wake. Chotsukira madzi chomwe chimalumikizidwa ku pompo la sinki nthawi zambiri chimakhala ndi fyuluta yomwe imathandiza kuyeretsa madzi a pampopi. Chotsukira madzi chokha chomwe chimapangidwa kuti chigwire mabotolo amadzi okwana malita 5 nthawi zambiri sichikhala ndi fyuluta chifukwa madzi nthawi zambiri amayeretsedwa.
Zimatengera mtundu wa fyuluta, koma kawirikawiri, fyuluta yamadzi yogwiritsidwa ntchito pa countertop imachotsa zitsulo zolemera, fungo loipa, ndi zinyalala. Mafyuluta apamwamba, monga machitidwe ozungulira osmosis, amachotsa zinyalala zina, kuphatikizapo mankhwala ophera tizilombo, nitrates, arsenic, ndi lead.
mwina ayi. Paipi yolowera ya fyuluta ya madzi nthawi zambiri imalumikizidwa ku pompo imodzi kapena chingwe choperekera madzi. Komabe, fyuluta yamadzi yosiyana ikhoza kuyikidwa pa sinki m'nyumba yonse kuti ipereke madzi abwino akumwa m'bafa ndi kukhitchini.
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